Restaurant
Step in a warm mountain atmosphere where you will be delighted with a modern cuisine which reveals the best of local products.
Have a seat and let Cyril and his team assist you during the meal. They will also be able to advise you on a local and from elsewhere superior wine selection.
A delightful journey between refinement and inventiveness!
RESTAURANT OPENING :
WINTER SEASON : from 20 th December 2024 to 30th March 2025
Every evening from 7.00 pm
RESRVATIONS : +33 479 098 180
-> New Year Eve Menu 2024
(Menu may change depending on the availability of fresh products)
